Most raisins are dried naturally by the sun right in the vineyards, although some are mechanically dehydrated. Once sun-dried, a process taking two to four weeks, they are then graded, cleaned, and packed. they are easy to pack, easy to eat and almost never go bad.
Raisins-Gold (Kismiss)
₹125.00
Weight : 250gms
Raisins are simply dried sweet grapes, of course. Until medieval times, raisins were the second in choice as a sweetener, honey being the top choice. At one time in ancient Rome, raisins were considered so valuable that two jars could buy a slave.
Weight | 250 g |
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